**JOIN OUR FREE WORKSHOP ON SATURDAY. JANUARY 11TH**
FREE One-Hour LIVE Workshop
CHARCUTERIE BUSINESS BOOTCAMP
Turn Your Charcuterie Passion into Online Profits...
in Less than Two Weeks
In this Bootcamp webinar, you'll learn how to:
Start and Grow a thriving business selling your beautiful Charcuterie Boards online
(and quit working for others)!
Join the LIVE One-Hour Workshop to quickly...
Turn Your Charcuterie Passion into Holiday Profits...in Just One Week
SIGN UP TODAY AND GET OUR FREE BONUSES!!!
BONUS 1: Workshop Webinar Replay to refer to anytime
BONUS 2: Membership in our Private Facebook Group for motivation, ideas, and support to grow your business fast
BONUS 3: Canva Swipe File of 20 engaging Social Media posts to help you showcase your fall holiday boards... example below!
Saturday, November 2nd
9:00 am pst
One-Time Payment
was $47
now $27
In this One-Hour Training, I'll give you a clear, step-by-step plan to turn your charcuterie passion into a holiday income stream. You will have no more guessing or wondering what’s next.
Seriously... you can start profiting from your boards in just this one training!
By the end of the workshop...
YOU WILL:
Understand the Rules, Regulations, and Insurance required to start an online Charcuterie Business.
Learn how to create your menu and price your boards competitively for your local market so you can earn a profit from day one!
Get fast-pass instructions to set up a website with built in billing and scheduling, to start selling online and earning within hours.
How to easily market your board business online and start growing a list of leads and future customers who love your charcuterie and will order again & again!
Mark Your Calendar
What You'll Learn to Start your Grazing Board Business during this Workshop
Module 1
CHARCUTERIE BUSINESS ESSENTIALS
Why now is the hottest time to start your grazing board business
How to capitalize on the holiday rush
Your amazing potential earning possibilities
How to get started with little investment
Module 2
LEGAL, HEALTH AND TAX REQUIREMENTS
Understanding and navigating your State health requirements for home vs. commercial kitchens
What licensing do you need to have in place
Business entity options to make your new business official
State Tax regulations to know and apply
Module 3
COSTING AND PRICING YOUR BOARDS FOR PROFITS
Creating tasty & beautiful boards without breaking the bank
The "Per Person for Profit" Strategy
How to find the most affordable local & online sources for ingredients and supplies
Module 4
ONLINE ORDERING & SCHEDULING MADE EASY
Filling your mailing list and future pipeline full of clients for life
Creating and Optimizing your Holiday Sales Pages to sell online without fear of all the tech
Successful and easy online customer ordering and scheduling on auto-pilot
Module 5
MARKETING STRATEGIES TO
SELL ALL YEAR LONG
The social media strategies that get you sales all year long
Automated email and texting campaigns that keep your business top-of-mind for every holiday and event
Why Google Reviews make all the difference and how to easily get'em!
How to easily edit and access our FREE BONUS Canva social marketing templates
SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT >SAVE YOUR SEAT > SAVE YOUR SEAT
SAVE YOUR SEAT > SAVE YOUR SEAT
Join the LIVE One-Hour Workshop to quickly...
Turn Your Charcuterie Passion into Holiday Profits...in Just One Week
SIGN UP TODAY AND GET OUR FREE BONUSES!!!
BONUS 1: Workshop Webinar Replay to refer to anytime
BONUS 2: Membership in our Private Facebook Group for motivation, ideas, and support to grow your business fast
BONUS 3: Canva Swipe File of Social Media posts to help you showcase your fall holiday boards...example below!
Saturday, November 2nd
9:00 am pst
One-Time Payment
was $47
now $27
SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT > SAVE YOUR SEAT >SAVE YOUR SEAT > SAVE YOUR SEAT
SAVE YOUR SEAT > SAVE YOUR SEAT
"I can't believe how fast I was able to start selling!"
"I have loved making charcuterie boards for years for my family and friends, but I never thought anyone would buy them. And, I was scared about all the technology involved to sell online. I have learned so much and I can't believe how fast I was able to get my business running! I feel like I am selling fun and it was easier than I thought" Nicole H.
A SPECIAL NOTE FROM THE GRAZING BIZ SISTERS...
Patti & Andrea
Growing up, we learned the art of great cooking from our 88-year-old momma, who always filled our home with delicious meals for our family of five kids. From her, we all inherited a passion for creating amazing food, while our dad instilled in us a love for business and the drive to pursue what we’re passionate about.
Andrea, a graduate of Le Cordon Bleu, brings over 25 years of professional experience as a chef and caterer. Patti, with over 35 years of expertise in legal, real estate, and digital marketing, adds a unique blend of business savvy and marketing know-how.
Together, we’re combining our skills and passions to help you turn your love for charcuterie into profit. With over 60 years of combined experience, we’re here to guide you through every step of creating and selling Grazing Boards for Profits online. Whether you’re new to the business or looking to really crank up your existing business by selling your boards online, we’ll be your go-to resource for making your Charcuterie business dreams come true!
THE HOLIDAY SEASON IS HERE!
Seize the season's peak to showcase your stunning boards and turn your passion into a rewarding income.
Start sharing your holiday creations and watch your profits grow.
Save your seat for the One-Hour LIVE Workshop right now!